साउथ इंडियन चटनी | South Indian Breakfast Chutney Recipe In Hindi | Coconut Chutney In Hindi | Peanut Chutney In Hindi | Kara Chutney In Hindi | Idli dosa chutney | दक्षिण भारतीय रेसिपी | Swaad Anusaar <br /><br />हमारे शेफ दीपू के साथ जानिए, दक्षिण भारत की स्वादिष्ट नारियल की चटनी, कारा चटनी, सिंगदाना की चटनी बनाने का तरीका। <br /><br />Learn how to make Coconut Chutney, Spicy Onion Tomato Chutney ( Red Spicy Chutney ) and Peanut chutney with our chef Deepu.<br /><br />3 quick and easy South Indian Chutney Recipes for Idli, dosa, and vada. Make these chutney recipes and enhance the flavor of your breakfast.<br /><br /><br />Ingredients :<br /><br />For Preparing Coconut Chutney: <br />- 1 cup Fresh Coconut (grated )<br />- 1 tbsp Salted Peanuts<br />- 2 Green Chili <br />- 5 tsp Tamarind & Soaked Water<br />- Water<br />- Onion<br />- Salt<br />- 3 tbsp Oil<br />- 1 tsp Mustard Seeds<br />- Dried Red Chili<br />- 1 Round Dried Red Chilli <br />- Curry Leaves<br /><br />For Preparing Kara Chutney: <br />- 2 tbsp Oil<br />- 1 tbsp Split Chickpeas<br />- 1 tbsp Split Black Gram Lentils<br />- ½ Onion <br />- 1 Tomato<br />- 5 Dried Red Chillis<br />- 4-5 Garlic Cloves<br />- Water<br />- Tamarind & Soaked Water <br />- Salt<br />- 3 tbsp Oil<br />- 1 tsp Mustard Seeds<br />- 1tsp Split Black Gram Lentils<br />- Curry Leaves<br /><br />For Preparing Peanut Chutney: <br />- Salted Peanut (Without Skin)<br />- 2-3 tbsp Oil<br />- 1 tbsp Split Black Gram Lentils<br />- 2 Green Chilies<br />- 6-7 Garlic Cloves<br />- Tamarind & Soaked Water <br />- Salt<br />- 3 tbsp Oil<br />- ½ tsp Mustard Seeds<br />- ½ tsp Split Black Gram Lentils<br />- 2 Dried Red Chillies<br />- Asafoetida<br />- Curry Leaves
